Alfresco Grills

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ALFRESCO FEATURES

  • 27,500 BTU main burners are made from high-temperature stainless steel and have exclusive twice-lanced double-row port design with dual crossovers for extreme even heating and perfect caramelizing results.
  • Porcelain ceramic briquettes have a special pyramid shape and cavity back to collect and evenly distribute heat. The slightly porous material traps juices, allowing them to vaporize and return to the food as flavorful smoke.
  • Chain-driven rotisserie with hidden built-in motor features roller bearings that eliminate need for counterweight. Flush-mounted ceramic infrared burner produces direct, high-heat that locks in juices and flavor.
  • Integrated smoker with dedicated 7,000 BTU s/s burner accommodates wood chunks for cold smoking. Smoke ejector system distributes smoke throughout before rising to the food zone, creating intense smoke flavor.
  • Made from all commercial-grade stainless steel, heli-arc welded at all seams with no mechanical fasteners.
  • Full front and rear double skin, seamless, welded hoods with hand polished accents.
  • The LX2 hood features uniquely clean lines, with hidden hardware and no gap at the pivot point for the rotis spit. This results in a rigid and perfectly smooth pivoting hood that also captures more heat.
  • Control panel flips open with no tools for easy maintenance and features a unique, natural air-curtain cooling design to keep front panel surfaces and ignition parts cool.
  • Integrated high-intensity halogen work lights angle slightly toward the center for bright, even illumination.
  • Optional on all LX2 grills (standard on 56″ Jumbo models) is the Sear Zone™ ceramic infrared searing system. This 27,500 BTU ceramic burner preheats to over 1,400 degrees in about 4 minutes and flash-caramelizes food locking in juices and flavor, while the unique U-grate catches food drippings, instantly vaporizing them to create flavor-enhancing smoke.
  • (All grills and burners available for LP or NG)

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